Unlock the culinary and historical charms of Copenhagen's West End with this self-guided audio tour. Designed for food lovers and explorers at heart, this tour will appeal to anyone eager to experience the local dining scene and the hidden past of a once-overlooked but now flourishing quarter of the city. Beginning at Reventlowsgade by the central train station, and ending at the welcoming ambiance of Cofoco on Viktoriagade, this journey weaves through old greengrocers, the historic meat packing district, and ends with contemporary culinary delights. Along the route, you'll visit the vibrant Halmtorvet, the evocative Øksnehallen in the meat packing district, and discover Mother Pizza, a local favorite touted as the city's best. The tour encourages listeners to wander, taste, and indulge in a variety of flavorful stops while absorbing the area's transformation through easy-to-follow narratives right at their fingertips. Memorable experiences await with each step, from the savory aromas at Restaurant Biomio to the unique beers at Øl og brød by Mikkeller. The stories you hear will paint a picture of Copenhagen West End's evolution from a forgotten neighborhood to a gourmet's delight. Get ready to savor the secrets of Copenhagen's tastiest corners!